Combined Specialties

Available in: Atlantic, Coho, Trout, WildCatch, Specialties

Ideal for mixing it up with salads, used as a base on hot dishes or sauces, our combined specialties bring to your table an assortment of flavors that will enhance your cooking skills and take your guests to a whole new experience of textures, smells and tastes born in the cold and pure waters of the South Pacific.

Natural hand cut, individual weight and packed according to our customer's specs; our "combined specialties" is a versatile and very affordable product.

  • Species: Atlantic Salmon (Salmo Salar), Coho Salmon (Oncorhynchus Kisutch), Rainbow Trout (Oncorhynchus Mykiss), Hake (Merluccius Australis), Chilean Seabass (Dissostichus Eleginoides), Kingclip (Genypterus spp.), Hoki-Gayi (Macruronus Magellanicus - Merluccius Gayi) & Others..
  • Products: Mixed Cubes, Mixed Skewers..
  • Packing: Bulk or Retailed Packed, Boxes: 3 -> 20 Kg // 6 -> 40 Lb. Work with us developing any other packaging you may preffer or need..
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